• Colombia La Palma Y El Tucan

    New Release! This lactic process coffee comes from La Palma Y El Tucan in the rainforest of Colombia. Notes of orange creamsicle and black cherry.

    $28.50
    $28.50
    Colombia La Palma Y El Tucan

  • Ethiopia Guji Dogo Kercha One

    A natural processed, Heirloom coffee from an 1,100 small farmer collective in Southwest Ethiopia. A well-rounded coffee with a sweet finish. Notes of mango and honey in the cup.

    Rated 4.0 out of 5
    Based on 1 review
    $20.00
    $20.00
    Ethiopia Guji Dogo Kercha OneEthiopia Guji Dogo Kercha One

  • Costa Rica Los Angeles

    A light roast, white honey processed Catuai, from Multi-time Cup of Excellence® winning farm Los Angeles. Watch our interview with Farm Owner Ricardo Calderon on the product page. Zoka Cupping Score: 89

    Rated 5.0 out of 5
    Based on 1 review
    $19.50
    $19.50
    Costa Rica Los AngelesCosta Rica Los Angeles

  • Kenya Giakanja Lot 10

    A washed coffee from a 1,200 member cooperative in Nyeri County. Notes of apricot, raspberry and dark chocolate in the cup.

    Rated 5.0 out of 5
    Based on 1 review
    $25.00
    $25.00
    Kenya Giakanja Lot 10Kenya Giakanja Lot 10

  • Ethiopia Mrs. Gemedech

    A natural processed, shade grown coffee from woman-owned and operated farm, Mrs. Gemedech. Tasting notes of cherry syrup, pomegranate and lavender.

    Rated 5.0 out of 5
    Based on 1 review
    $22.50
    $22.50
    Ethiopia Mrs. GemedechEthiopia Mrs. Gemedech

  • Sumatra Kardon & Yulinda

    A traditional wet-hulled process coffee from South Lake Toba, Sumatra. Tasting notes of passion fruit, yellow pepper, caramel, raisin and pipe tobacco.

    $19.75
    $19.75
    Sumatra Kardon & Yulinda

  • Dominican Republic Ramirez Estate

    Our first Dominican coffee ever. Notes of raspberry, blackberry and pomegranate. Zoka Cupping Score: 87

    $19.50
    $19.50
    Dominican Republic Ramirez EstateDominican Republic Ramirez Estate