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  • Santa Felisa team member hand sorts her harvest for quality.
  • Annabella Meneses, owner, checks drying natural cherry on the deck
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Guatemala Santa Felisa Microlot Geisha

A shade-grown, hand-picked coffee.

Regular price $60.00
Regular price Sale price $60.00
Shipping calculated at checkout.

More About Guatemala Santa Felisa Microlot Geisha

A shade-grown, hand-picked coffee.

Offered through our Limited Series coffee program - spectacular coffees in very small quantities sourced through our farmer relationships.

Tasting Notes: Kiwi, Mango, Marionberry, Black Plum, Pepper Spice.  
Zoka Cupping Score: 90 points
Awards: Multi-year Cup of Excellence® winning farm.  

Region: Acatenango region of Guatemala.
Farm: Santa Felisa - 4th generation, woman owned and operated. 
Varietal: Geisha
Process:  Natural
Elevation: 1,550 meters 
Roast: Light

Our Relationship with 4th Generation Coffee Farmer Anabella and her Team:  Jeff (Zoka Founder/CEO) first met Anabella through a friend in the coffee world. Since then, he's visited her farm many times. And applauded her through Santa Felisa's Cup of Excellence® wins. The cupping table at Santa Felisa Farm is one of Jeff's favorite places. (below in 2023)

Annabella and her team are meticulous with coffee. They hand pick and then hand sort each coffee cherry for quality before going to the drying deck. (photo)


Anabella Meneses, talks The Cup of Excellence® competition from the farmer's point of view: 

Video credit: Brett Renville 

The History of Santa Felisa Farm 

Established in 1904, Santa Felisa has maintained the founding values of integrity, quality, loyalty and justice. The farm is now run by the fourth generation siblings under the guidance of the visionary agronomist, ecologist & Q-Grader Anabella Meneses. Anabella and her brother Antonio are multiple-time Cup of Excellence® winners, including first place for Guatemala in 2017. Anabella has a Master's Degree in Agronomy.