September 29, 2011 Zoka Coffee Roaster Federal Department of Agriculture (FDA) Letter To our valued customer, friends and members of the community, Several media outlets have reported that we have a mouse issue.  We want you to know we do not.  We had an issue that has been remedied, and it was an anomaly.  This is the first time we have had an incident of this nature. We have always scored high on our inspections by the Washington
Department of Agriculture (WSDA).  And, five months after the incident, we received 93 out of 100 from the WSDA on a 
follow-up inspection. Clean facilities and strong business practices are what we pride ourselves on.  That is how we 
have built our business over the past 15 years. 
We also believe in clear and concise communication. This letter is intended to set the facts 
straight on what the Seattle PI
reported on its blog today. You should know that we addressed the issue as soon as we 
saw evidence of a mouse and that we have been in full compliance with the FDA
 throughout the process.  The sad part of
 this entire situation is that the FDA has not provided accurate information in
 return. The facts:
April 11, 2011 - We noticed mouse activity in
 our production facility. We dealt with the issue right away.
  • April 15 - A random inspection of our facility
by the FDA included notes about the mouse activity. The random inspection was 
the result of a new food safety act that required more inspections, but did not 
include budget for them to assist in providing counsel or assisting with 
solutions.  That inspection sparked an
investigation by the FDA.  After the 
investigation, it was our understanding that the FDA would follow up with the
 WSDA.  The WSDA is the routine inspection
agency for our plant.
  • On April 16th - Once we realized the extent of 
the issue we voluntarily shut down our production facility for 3 days and we 
put in ALL of the corrections that
the FDA/WSDA required, and we implemented the ones they suggested but did not 
April 16th-18th  - We re-sanitized our 10,000 square foot 
facility from top to bottom.  We verified 
that there was no more mouse activity.
  • April 18 - The WSDA cleared us and we began to roast again.
  • April 18th - The WSDA noted that we 
had done an amazing job cleaning and correcting our issues.
  • September 9 - The FDA posted a report on its website that paints 
a very disturbing picture of what could be happening at Zoka Coffee.  We did not know the letter would be
 posted.   We received the letter 
ourselves on September 12th. We have been told by the WSDA  they had provided all pertinent information
 that Zoka Coffee Roasters was in compliance of the request of the FDA at the
 time of the corrections and the FDA has not responded or used that information.
  • September 14 - WSDA came back for an inspection and we scored 93 
out of 100.
Once again, we want everyone to know that Zoka has a long 
track record of exceeding health requirements and that we addressed this issue
 immediately upon finding out about it.  If
 you have any questions about this information, we invite you to visit our facility or 
visit We are open to the public.  Feel free to drop by: 1220 West Nickerson St Seattle, WA 98019 Open from 9AM until 5PM, Monday-Friday Thank you again for your support and respect of a true
 and fair process.  We look forward to
 serving you! Sincerely, Jeff Babcock Zoka Coffee and Tea Managing Partner